There are several coffee processing methods that are used to remove the outer layers of the coffee cherry and dry the beans inside. The three main processing methods are: Washed process: This method involves removing the outer skin of the coffee cherry using a machine, then soaking the beans in water to ferment for 24-48 […]
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Coffee processing is necessary to remove the outer layers of the coffee cherry and extract the beans inside. The outer layers, including the skin, pulp, and mucilage, contain sugars and organic acids that can affect the flavor of the coffee if left on the beans during drying and roasting. Processing also helps to ensure that […]
Single origin coffee refers to coffee that comes from a specific geographic region, often from a single farm, cooperative, or estate. The term “single origin” emphasizes the traceability and uniqueness of the coffee, as it is grown in a specific location with distinct growing conditions, soil composition, and weather patterns that contribute to its flavor […]
Specialty coffee is a term used to describe high-quality coffee that is sourced, roasted, and brewed with exceptional care and attention to detail. It represents the top 1-2% of coffee beans produced worldwide. The Specialty Coffee Association of America (SCAA) defines specialty coffee as coffee that has been evaluated and scored by a qualified professional […]
The exact origin of coffee is not entirely clear, but it is believed that coffee was first discovered in Ethiopia around the 9th century. According to a popular legend, a goat herder named Kaldi noticed that his goats became more energetic and playful after eating the berries from a particular plant. Curious, Kaldi tried the […]
Pour over coffee is a brewing method that involves pouring hot water over coffee grounds in a filter that sits on top of a coffee mug or carafe. It is a manual brewing method that allows for precise control over the brewing process, resulting in a clean, flavorful cup of coffee. To make pour over […]
Much can be said about trends and fads but some trends are actually factual and represent an issue that impacts all of us. Trending towards a cleaner greener environment has never been as pronounced as it is now. The looming threat of global warming and the potential devastation it can bring about has been […]
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We’re the newest KeepCup stockists on the block! Here in coffeenow.ph, we believe in doing our part to help the environment. That’s why we’re bringing you the KeepCup line of products! From here in Manila and through out the entirety of the Philippines, nationwide shipping and affordable rates for all the KeepCup products. Here is […]
We’ve been pretty quiet for the past year but don’t take our silence for inactivity! Coffeenow.ph has been working behind the scenes to make sure that YOU, our readers and customers, get only the most awesome specialty coffees and brewing equipment! We’re working on bringing you guys more specialty single origin coffee selections and the […]
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The Japanese Company that specializes in heat-proof glass products will soon be available in Coffeenow.ph! So Stay tuned for the latest and newest offerings! In the mean time please visit our store here!
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We all know that coffee has been around for quite some time now. Significant events and developments have been seen along with the change in experiences of the beverage consumption. Besides the development of the most economical way of drinking the beverage spurred on by a need to consume coffee, in which dehydrated, freeze-dried, instant […]
Have you been toying with the idea of getting that pour-over brewer or been eyeing that nice looking kettle or even looking to make that jump to better coffee with a grinder? Seeing as we here in coffeenow.ph are all about bringing coffee nearer and easier to you, we’ve been racking our brains on how we […]